ﻣﻮﻗﻊ ﺻﺪﻱ اﻟﺒﻠﺪ

Supervisor
Elham AbolFateh
AR
Saturday 27 May 2017

Kitchen

Hamburger Steak with Onions and Gravy

Tuesday 28/February/2017 - 10:46 AM
Sada El Balad
Ingredients

1 pound ground beef
1 egg
14 cup bread crumbs
18 teaspoon ground black pepper
12 teaspoon seasoned salt
12 teaspoon onion powder
12 teaspoon garlic powder
1 tablespoon vegetable oil
1 cup thinly sliced onion
2 tablespoons all-purpose flour
1 cup beef broth
1 tablespoon cooking sherry
12 teaspoon seasoned salt

Directions

In a large bowl، mix together the ground beef، egg، bread crumbs، pepper، salt، onion powder، and garlic powder. Form into 8 balls، and flatten into patties.
Heat the oil in a large skillet over medium heat. Fry the patties and onion in the oil until patties are nicely browned، about 4 minutes per side. Remove the beef patties to a plate، and keep warm.
Sprinkle flour over the onions and drippings in the skillet. Stir in flour with a fork، scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry. Season with seasoned salt. Simmer and stir over medium-low heat for about 5 minutes، until the gravy thickens. Turn heat to low، return patties to the gravy، cover، and simmer for another 15 minutes.

Comments

ads

Poll

What do you think about our new design?

What do you think about our new design?
ads