ﻣﻮﻗﻊ ﺻﺪﻱ اﻟﺒﻠﺪ

Supervisor
Elham AbolFateh

Kitchen

Chicken stir-fry

Sunday 23/July/2017 - 08:55 AM
Sada El Balad

Ingredients
1 tbsp olive oil
1 garlic clove، chopped
2 chicken thighs، thinly sliced
½ red pepper، seeds removed، thinly sliced
1 tbsp soy sauce
30g1oz mangetout، green beans or sugar snap peas
100ml3½fl oz chicken stock
1 nest of egg noodles، cooked according to the packet instructions

Directions
Heat the oil in a large frying pan or wok and fry the garlic and chicken، until browned all over. Add the pepper to the pan and stir-fry for 2-3 minutes.

Stir in the soy sauce، mangetout and chicken stock. Continue to stir-fry over a medium-high heat for 3-4 minutes، or until the chicken is cooked through. Add in the cooked noodles and stir to combine.

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