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Supervisor
Elham AbolFateh

Kitchen

Grilled Jerk Shrimp Tacos

Monday 04/December/2017 - 08:42 AM
Sada El Balad

Ingredients

1 lb of Fresh Shrimp، peeled and devained
1 Tbsp of Jerk Seasoning
1 Tbsp of Vegetable Oil
For the Salsa:
1 Mango، peeled and diced
1 Avocado، peeled and diced
14 of a Red Bell Pepper، diced
1 Jalapeno، seeded and finely chopped
14 cup of Diced Red Onion
14 cup of Fresh Chopped Cilantro
2 Tbsp of Fresh Lime Juice، or more to taste
1 Tbsp of Olive Oil
Salt and Pepper، to taste
8 Corn tortillas

Directions
In a bowl، toss together the shrimp، jerk seasoning، vegetable oil and salt (only add the salt if the seasoning blend is salt-free)، set aside to marinate while you preheat a grill pan over medium-high heat.

In a large bowl، toss together all the ingredients for your salsa، allow to sit while you grill the shrimp.

Grill the shrimp on the hot grill pan for about 2 minutes on each side، remove to a plate.

When ready to serve، toast up some corn tortillas either on the grill pan or right over a gas burner and dig in!

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