Ingredients ½ kilo beef sausage 2 tbsp tomato paste 1 cup green pepper، sliced 1 cup sliced onion ¼ kilo tomato ،chopped Salt Pepper Parsley for garnish
Directions In a large skillet over high heat، Heat the oil in the pan. When the oil is very hot، add the beef sausage. Quickly and carefully stir fry it until it changes color. Add all remaining ingredients and mix well. Cover the pan. And over medium low heat، cook the liver for 15 minutes. Garnish with parsley Serve hot with balady bread
"CBC Sofra" TV channel broadcasted a video featuring the recipe.