ﻣﻮﻗﻊ ﺻﺪﻱ اﻟﺒﻠﺪ

Supervisor
Elham AbolFateh

Kitchen

Jumbo Shrimp

Monday 26/February/2018 - 08:50 AM
Sada El Balad

12 lb (227g) Jumbo Shrimp
2 Tbsp Olive Oil
1 Fresh Lime
1 Garlic Clove
12 Tsp Paprika
14 Tsp Ground Black Pepper
14 Tsp Fish Seasoning

Directions
Clean the shrimps.
Pour olive oil into a bowl.
Squeeze a fresh lime into the bowl.
Mash garlic into the bowl.
Add paprika، ground black pepper، fish seasoning، ginger powder، hot sauce، and few pinches of salt to the mixture، and stir thoroughly until well mixed.
Take a zip bag، place the cleaned shrimps into the bag and add the mixture to it.
Zip the bag up tight.
Shake and rub the marinate into shrimps.
Keep the bag into a refrigerator for about three hours (marinate).
Skewer the marinated shrimps on a wooden skewer.
Heat a grill pan for few minutes before grilling the shrimps.
Grill the shrimps.

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