ﻣﻮﻗﻊ ﺻﺪﻱ اﻟﺒﻠﺪ

Supervisor
Elham AbolFateh

Kitchen

Pan Grilled Fish in Lemon Butter Sauce

Thursday 06/June/2019 - 09:16 AM
File Photo
File Photo

Ingredients
Basa Fish Fillets - 2
Salt and Pepper - 12 tsp
All Purpose Flour - 12 cup
Oil - 2 tbsp
Onion and Garlic - 12 tsp
Lemon - 1
Water - 5 tbsp
Butter - 2 -3 tbsp
Parsely - 12 cup

Directions
Season the fish fillet with some salt and pepper powder.
Coat the fish with flour.
Heat oil in a pan sautee some onion and garlic for 2 minutes and take it out.
Fry the fish until it turns beautiful golden brown color.
Add 1 lemon juice، Water، and Butter.
Add some chopped parsley، and serve.

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